🍃Environment: A Chinese restaurant with private rooms as the main part. Even the six tables in the hall are separated by screens. The environment is elegant and private.

🍴Dishes: The overall taste is exquisite, the tableware shape is eye-catching, and the dishes are served quickly. The taste is remarkable. There are 5 kinds of cold dishes, but each one is a bit fragmented; the black garlic soup is OK, but the black garlic is a bit sour and bitter; the main dishes of fried stuffed crab claws and lychee pigeon are relatively novel in method and taste; the milk cabbage selects the inner cabbage heart; the staple food angel hair pasta and oil-splashed spicy noodles are both good; there are seven kinds of fruits after the meal.

💁Service: Thoughtful, enthusiastic, and very patient. The restaurant manager took the initiative to write two sets of meals for guests to choose from according to their needs. The waiter is a newcomer and is not familiar with the dishes, but he always gets a positive response from the restaurant manager.

The overall experience is good and suitable for a date on a special day.

Trip.Gourmet 2024

The Penthouse

It is indeed a Michelin and Black Pearl restaurant. The elderly ordered a meal for their birthday. A family of five had enough food and tasted good, which was in line with the taste of Laoguang. Especially the cold melon ice cream, the old man loves it! Open kitchen, food is made now. Except for the chicken product of white cut chicken, the other adjustments are very good.

Trip Gourmet Awards

No.18 of Fine Dining  in Guangzhou

The transportation is convenient, and there are endless delicacies wherever you look, and the ingredients are fresh. The Australian lobster is steamed in a Chinese steamer, and the delicious aroma hits you in the face. The shrimp meat is white and tender, which makes people&#39;s appetite open. The cheesecake is soft, soft, and fragrant, melting in the mouth, full of the mellow aroma of milk and cheese.

The overall price-performance ratio is good. The light food buffet has a rich and varied salad area that is delicious. The seafood area and the cooked food area are average. The fruit and dessert area is OK. The beverage area is too small, only coffee and juice

The signature big pot of braised shrimp and garlic crayfish, the soup is so delicious. The braised shrimp itself comes with a portion of noodles, and the garlic needs to be added separately. It&rsquo;s a pity not to add it, my fat friends~

Spend a little money on romance! May be the most beautiful bar in Guangzhou hotel 🥃 Life advice: Guangzhou tourism may wish to follow the wind to punch in the high-altitude bar and spend a glass of wine to sit on the night view of Guangzhou &quot;Manhattan&quot; on the 70th floor of the city~ a happy blues moment 🌟 Summer is not as stuffy as expected, blowing gentle evening breeze from the sunset Yu Xu waited until the night scene of Yu Xuan took pictures. The weather was so good.☀️ Of course, I have to make an appointment to drink a small wine. The Roof niche treasure bar on the 70th floor of Park Hyatt. The first time I came, I really had a surprise. Yes 💗 You can book in advance but there is no reservation for the outdoor location. First come, first served! If you want to take pictures, it is recommended to start business at 6 pm and come to Guangzhou Tower at 7 pm. The light is on before 8:30. There is no low consumption. Recommended good-looking seats: the location in the middle of the outer circle of the open-air bar ‼️ You can refer to the above lazy people&#39;s quick hand beauty shot angle Summer summer cocktails selected two! But champagne will be better - qin sexiang vodka base wine The wine taste is not heavy The sweet fragrant pears in midsummer are very fresh - tropical spring blows on the face are coconut-flavored wind vodka + coconut liqueur milky milky #just came back from Guangzhou to listen to me #where to go on the weekend #attraction photo guide #Guangzhou State specialties recommended #A good place to walk your baby

No.1 of Bars in Guangzhou

My colleague recommended this hotpot restaurant, saying that the ingredients are fresh and the taste is very good. I didn&#39;t know what to eat in Zhujiang New Town on the weekend, so I chose this restaurant. The taste is very good. What is amazing is their shrimp paste, vegetarian dishes and mussels. It is worth recommending! 
[Mint] Environment: The environment is OK, a little crowded for two people
[Service bell] Service: The service is good. The group purchase set meal ordered at the beginning was served quickly, but the dishes added later were served very slowly. If you feel that it is not enough, it is recommended to add it as soon as possible!

🍃环境：以包间为主的中餐厅，即便是大厅的六张台，也是用屏风隔开，环境雅致，私密性很好。🍴菜品：整体精致，餐具造型有亮点，上菜速度快。味道可圈可点，凉菜拼盘有5种但每种都略显零碎；黑蒜汤，汤可以，但黑蒜有点酸苦；主菜煎酿蟹钳和荔香鸽做法和口味比较新颖；奶白菜精选了内菜心；主食天使面和油泼辣子面手势都不错；饭后水果有七样。💁服务：周到热情，很有耐心。餐厅主管根据客人需要主动写了两个套餐供选择。服务员是新人，对菜品不熟悉，但每次都能得到餐厅主管人员的积极回复。整体体验良好，适合特别日子的约会。

富力酒店出品没得说。而且富力君悦在中心城区中心地带的珠江新城。旁边就是广州地标西塔，东塔，南望小蛮腰。中间最大的城市公园花城汇广场

R&amp;F Hotel&#39;s products are excellent. R&amp;F Grand Hyatt is located in the central area of ​​Zhujiang New Town. Next to it are Guangzhou&#39;s landmark West Tower and East Tower, and to the south is the Little Slender Waist. In the middle is the largest city park, Huachenghui Square.

深夜发一组饮食美图，广州富力君悦大酒店空中花园餐厅推出了一系列以消夏为主题的美食，今天中午评鉴的时候，我觉得师傅有些用力过猛了，用料和工艺都没有问题，只是营养太过丰盛，让人有些&ldquo;夏不了台&rdquo;，没想到中国摄影家协会首任美食摄影部何文安主任，居然可以用手机就把这一组菜肴拍得有些冰清可人。真个是&ldquo;视觉构建了我们的太虚幻境，味觉铺陈了我们的现实生活&rdquo;。

Posting a set of food photos late at night, the Sky Garden Restaurant of Guangzhou R&amp;F Grand Hyatt Hotel launched a series of summer-themed delicacies. When I was evaluating them at noon today, I felt that the chef was a little too much. There was no problem with the ingredients and craftsmanship, but the nutrition was too rich, which made people feel a little &quot;unable to enjoy the summer&quot;. I didn&#39;t expect that He Wen&#39;an, the first director of the Food Photography Department of the China Photographers Association, could actually use a mobile phone to take pictures of this set of dishes that were somewhat icy and pleasant.

It is true that &quot;vision constructs our fantasy world, and taste lays out our real life.&quot;

五星级酒店，在五羊新城近高德置地，其空中花园餐厅环境优雅，整体偏中式风格。生拆蟹皇花胶羹、鲍汁柚皮烩鲜鲍味道不错，服务周到，可以一试。

Five-star hotel, near the Gaode Land in Wuyang New Town, its sky garden restaurant has an elegant environment and a Chinese style as a whole. Raw crab king flower gum, abalone juice bran fresh abalone tastes good, the service is thoughtful, you can try it.

这是我很喜欢的一家餐厅，口味和性价比都很不错，最喜欢他家的煲仔饭，米饭很劲道，饭焦火候刚刚好，推荐的上汤炒豆苗确实爽口，下次一定要来再试试。

This is a restaurant I like very much. The taste and price are very good. I like his family&#39;s rice. The rice is very strong. The rice is just right. The recommended fried bean seedlings in soup are really refreshing. I must try again next time.

Latest

With Photos

Positive Reviews

Negative Reviews

ymShortString

First & middle names

Last name

First and middle names

Surname

First & middle name

First name

Yizhi Hotel (Guangzhou Taikoo Hui  Shipaiqiao Subway Station Branch)

Yibai Hotel (Pazhou Exhibition Center Guangzhou Tower Branch)

YiBo Hotel Apartment (Guangzhou East Railway Station Zhujiang New Town)

Guangzhou Tianhe Taikoo Hui Rezenxuan Hotel

Canton Tower

Pearl River Night Cruise

Chen Clan Ancestral Hall

Guangdong Museum

It is worthy of being a Michelin and Black Pearl restaurant. My old man ordered a meal for his birthday. The family of five had enough food. The taste was good and it was in line with the Cantonese taste. Especially the bitter melon ice cream, which my old man loved! The open kitchen makes all the food fresh. Except for the white-cut chicken, which was a little off, the other seasonings were very good.

The Penthouse

Attractions Near The Penthouse

Restaurants Near The Penthouse

Hotels Near The Penthouse

Contact Us

About

Other Services